Joostenberg is a family-owned organic winery with a focus on Chenin Blanc and Syrah. Winemaker Tyrrel Myburgh is passionate about natural winemaking and creates small-batch wines of distinct character. The farm has been in the Myburgh family for 5 generations, and the historic Cape Dutch homestead dates back to 1756.
Joostenberg Estate “Philip Albert” Cabernet Sauvignon 2017
The first Myburgh to farm at Joostenberg was Philipus Albertus Myburgh and 5-generations later his off-spring are still tilling the soil and acting as custodians of this little patch of...
Joostenberg Estate “Klippe Kou” Syrah 2018
Our Syrah is characterized by ripe berry and savoury aromas, and a slight smoky perfume. The wine is full-bodied and ripe with typical spice and peppery flavours. The finish is...
Joostenberg Estate Bakermat 2017
Bakermat, meaning “birth-place” or “cradle”, pays homage to Joostenberg, home of the Myburgh family for 6 generations. Every effort has been taken to ensure that this wine is a genuine...
Myburgh Bros. Cinsault 2019
“Our great-grandfather and his brother combined their resources and talents in many farming endeavours, including wine. Back then, in the early 1900’s, winemaking was very traditional and devoid of the...
Joostenberg Family Blend “Red” 2019
This is a medium-bodied, blended red wine made for family and friends. It’s a wine for any occasion and drinks well with or without food. The wine is certified as...